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K1 Tzimmukin 2005

This exceptional, opaque purple-coloured wine is seriously powerful, rich and full-bodied. The bouquet has an abundance of ripe berry fruit with fabulous nuances of aniseed and spicy prunes.

The Tzimmukin has a spectacularly textured palate, viscous and smooth with a long lingering savoury finish, perfect with wild game, flavourful meat dishes and mature cheeses.

The Tzimmukin is drinking beautifully now, yet will greatly benefit from careful cellaring. To allow this wine to show its full potential it is suggested to be decanted an hour before serving.

Variety: 76% Shiraz, 24% Cabernet Sauvignon Shiraz clones BVRC12 and 1127, Cabernet clones G9V3 and LC10.
Region: 100% Adelaide Hills (single vineyard)
Harvest: Handpicked into baskets in the second week of April
Winemaking: Matured for 24 months in 80% French barriques and 20% American hogsheads. 40% new oak and 60% second use.

Alcohol: 15.0 % alc/vol
Total acidity: 6.56 g/L
pH: 3.49
Residual sugar: 1.7 g/L
Total sulphur dioxide: 125 mg/L

K1 ‘Silver Label’ Semillon / Viognier 2007

This is an exceptional example of a contemporary estate blend. This sophisticated blend offers a tantalizing mix of intense lemon, limes and tropical fruit aromas from the Semillon, whilst the Viognier component provides juicy dried apricot richness and a subtle creamy texture. The palate is soft and ... { READ TASTING NOTE }

K1 ‘Silver Label’ Rosé 2007

This unique Rosé is made from 100% Cabernet Sauvignon from the Kuitpo Vineyard. The summer of 2007 produced stunning Cabernet Sauvignon grapes in the Adelaide Hills region and the fruit we picked was beautifully ripe ... ... { READ TASTING NOTE }
All our wines are available at K1 Cellar Door.
Open Weekends 11am - 5pm.
Tynan Road, Kuitpo, South Australia.
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